WHAT IS POPPED?

Popping is a new cutting edge technology that lets us make lip smacking, crunchy potato chips for you. We source finest potato granules, starch and put them in a specialized piston based machinery . We stir up the perfect temperature and pressure while cutting out the oil and up pops the chip, ready to be massaged with crazy tasting seasoning.

DO WE USE ANY OIL?

We don’t use any oil in the popping process. We only use a bit of non-premium refined sunflower oil when we season our chips. Hence, you get ultra tasty, crunchy potato chips with 50% lesser fat than your regular fried chips.

HOW IS TAGZ BETTER FOR YOU?

Other than being 50% lesser in Fat than the fried potato chips in the market, Tagz got NO preservatives, NO artificial colors/flavors, NO MSG, NO trans fat, NO cholesterol, No Gluten. We do use Natural an Nature Identical Flavoring to get you potato chips that are tastier than the boring baked ones and fitter than the fried ones.

ARE THERE ANY ALLERGENS?

Tagz Masala Trekkin and Salt Trippin do carry Soya, while Tagz Cream Onion Divin carries Soya and Milk.

WHERE ALL ARE TAGZ AVAILABLE?

Tagz is presently available in various retail stores and chains in Bangalore, India.But dont worry! We will soon be there in your city !! However till then, you can always find Tagz on Amazon( PAN INDIA, Bigbasket (Bangalore), Qtrove, Goqii and of course our website.